Projects
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GenMalCarb
It is estimated that about 20% of the population has a food intolerance and that in people ...
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TRANS-FOODS
Allergic diseases, including atopic dermatitis (AD, also called ‘atopic eczema’) ...
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BiomarKid
Diet and physical activity are lifestyle factors that may affect differently to subjects ...
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DIETARY DEAL
The role of diet in health is well established and current dietary and lifestyle patterns ...
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INTEGRActiv
Physical activity (PA) provides health benefits across the lifespan and improves ...
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PlantIntake
Accurate information on food intake is necessary to investigate diet-health associations ...
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VEGANScreener
The objectives of the project have not changed, and the project progress continues ...
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EndObesity
Childhood obesity is a major public health problem leading to short-term and long-term ...
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GrowH!
GrowH! is a collaborative research project addressing a well-known but still poorly ...
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I-PREGNO
The overall objective is to prevent unhealthy weight gain and body composition during ...
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SO-NUTS
The aging population faces two conditions that threaten healthy aging: high fat mass ...
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AMBROSIA
In agreement to the Joint Programming Initiative “A Healthy Diet for a Healthy Life”, the ...
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APPETITE
Older adults with poor appetite are at high risk of undernutrition due to the role of ...
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CHOKO-AGE
The CHOKO-AGE project starts from the assumption that nutrition and physical exercise ...
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EAT4AGE
Undernutrition among older adults is a multifaceted challenge where the palatability, ...
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FORTIPHY
For the older people, eating well is a key factor in preserving their health and preventing ...
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CarbHealth
Carbohydrates are the main energy source in most European diets. Their metabolic effects ...
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Carb-Q-4-Health
This project investigates the role of carbohydrate quality (CQ) on weight management, ...
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NutriPROGRAM
Pregnancy and infancy are critical periods for nutritional programming of metabolic ...
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PREcisE
PREcisE’s goal is to use longitudinal data from the pre-conceptional period up until ...
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INTIMIC Knowledge Platform
Studies suggest that the intestinal microbiome modulates the risk ...
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Policy Evaluation Network (PEN)
The Joint Programming Initiative on a Healthy Diet for a Healthy Life (JPI HDHL), ...
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@OBEDIS
Obesity is a problem that represents a significant health and economic burden in Europe ...
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ALPHABET
Early life programming of childhood health: a nutritional and epigenetic investigation ...
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BioFN
Childhood obesity is a rapidly growing problem in many countries across the world ...
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BioNUGUT
In recent decades, nutritional science and biomedicine have made enormous progress in ...
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CABALA_Diet & Health
Bile acids (BA) through G protein-coupled bile acid receptor 1 (GPBAR1 or TGR5) and ...
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DERiVE
Sub-optimal status of Riboflavin (vitamin-B2) may be more widespread than generally ...
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OXYGENATE
There is an urgent need to find reliable early biomarkers of the cardiometabolic ...
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AryIMUNE
Aryl hydrocarbon receptor and immunity: Activation by diet, microbiota and probiotics ...
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EarlyMicroHealth
Microbial colonization of the new-born is essential for the development of the ...
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D-CogPlast
Identification of dietary modulators of cognitive ageing and brain plasticity and proof ...
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iCASE
Individualized Cognitive, Affective and Social Enhancement in nutritional interventions ...
